{"id":206207,"date":"2017-08-23T08:57:43","date_gmt":"2017-08-23T08:57:43","guid":{"rendered":"http:\/\/disteco.com\/receptes-de-cuina\/jamon-iberico-con-pan-con-tomate\/"},"modified":"2017-09-11T17:30:11","modified_gmt":"2017-09-11T17:30:11","slug":"pernil-iberic-amb-pa-amb-tomaquet","status":"publish","type":"page","link":"https:\/\/disteco.com\/ca\/pernil-iberic-amb-pa-amb-tomaquet\/","title":{"rendered":"Pernil ib\u00e8ric amb pa amb tom\u00e0quet"},"content":{"rendered":"

[et_pb_section bb_built=”1″ admin_label=”section” background_color=”rgba(255,255,255,0.02)” custom_padding=”||0px|” padding_mobile=”on” _builder_version=”3.0.51″ background_image=”http:\/\/disteco.com\/wp-content\/uploads\/2017\/08\/jam\u00f3n-ib\u00e9rico-con-pan-con-tomate.jpg” parallax=”on” parallax_method=”off”][et_pb_row admin_label=”row” custom_padding=”||0px|” padding_mobile=”on” column_padding_mobile=”on” parallax_method_1=”off” _builder_version=”3.0.51″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″][et_pb_divider admin_label=”Divider” height=”110″ _builder_version=”3.0.51″ \/][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ admin_label=”Section” background_color=”#f7f7f4″ custom_padding=”0px||0px|” _builder_version=”3.0.51″][et_pb_row admin_label=”row” use_custom_width=”on” custom_width_px=”620px” custom_padding=”0px||0px|” column_padding_mobile=”on” parallax_method_1=”off” parallax_method_2=”off” _builder_version=”3.0.51″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″][et_pb_image admin_label=”logo GAD” src=”http:\/\/disteco.com\/wp-content\/uploads\/2017\/03\/gad-grup-alimentari-disteco.png” animation=”off” sticky=”on” align=”center” _builder_version=”3.0.51″ custom_margin=”-48px|||” \/][et_pb_text admin_label=”Familia de recetas” text_orientation=”center” _builder_version=”3.0.51″ text_font=”PT Sans|on|||” text_text_color=”#bcbcbc” text_letter_spacing=”2px” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”||0px|” custom_padding=”||0px|” inline_fonts=”Montserrat”]<\/p>\n

\u00a0<\/span><\/p>\n

[\/et_pb_text][et_pb_text admin_label=”T\u00edtulo” text_orientation=”center” max_width=”660px” _builder_version=”3.0.51″ text_font=”PT Sans||||” text_font_size=”72″ text_font_size_tablet=”52″ text_font_size_last_edited=”on|desktop” text_text_color=”#1d1d1d” text_line_height=”1.1em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”18px||80px|”]<\/p>\n

Pernil ib\u00e8ric amb pa amb tom\u00e0quet<\/strong><\/span><\/h1>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”Fila” custom_padding=”0px|0px|0px|0px” background_position_1=”top_left” background_position_2=”top_left” background_repeat_1=”no-repeat” background_repeat_2=”no-repeat” _builder_version=”3.0.51″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”1_4″][et_pb_text admin_label=”Autor receta” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]<\/p>\n

Autor:<\/strong> DISTECO<\/span><\/p>\n

Tipus de plat:<\/strong> TOTS<\/span><\/p>\n

Tipus de cuina:<\/strong> SANA<\/span><\/p>\n

Temps de preparaci\u00f3:<\/strong> 5-10 MINUTS<\/span><\/p>\n

Dificultat:<\/strong> F\u00c0CIL<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_4″][et_pb_image admin_label=”Image” src=”http:\/\/disteco.com\/wp-content\/uploads\/2017\/08\/jam\u00f3n-ib\u00e9rico-con-pan-con-tomate.jpg” animation=”fade_in” sticky=”on” _builder_version=”3.0.51″ \/][et_pb_text admin_label=”T\u00edtulo imagen” max_width=”400px” _builder_version=”3.0.51″ text_font=”PT Serif||on||” text_font_size=”12″ text_text_color=”#363636″ text_line_height=”1.2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”6px|||” inline_fonts=”Comfortaa”]<\/p>\n

 <\/p>\n

Pernil ib\u00e8ric amb pa amb tom\u00e0quet<\/span><\/p>\n

[\/et_pb_text][et_pb_divider admin_label=”Separador” color=”#aeaeac” show_divider=”on” divider_style=”solid” divider_position=”top” hide_on_mobile=”off” _builder_version=”3.0.51″ custom_css_main_element=”width:130px;” \/][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ admin_label=”Section” transparent_background=”on” custom_padding=”0px|||” padding_mobile=”on” _builder_version=”3.0.51″][et_pb_row admin_label=”Fila” custom_padding=”0px|0px|55px|0px” background_position_1=”top_left” background_position_2=”top_left” background_repeat_1=”no-repeat” background_repeat_2=”no-repeat” _builder_version=”3.0.51″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″][et_pb_text admin_label=”Ingredientes” max_width=”1400px” _builder_version=”3.0.51″ text_font_size_last_edited=”on|desktop” text_text_color=”#363636″ text_line_height=”1.5em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”30px||0px|” inline_fonts=”Comfortaa”]<\/p>\n

\u00a0El pernil ib\u00e8ric<\/a>, un<\/strong>\u00a0dels nostres productes m\u00e9s populars<\/b><\/h2>\n

 <\/p>\n

El pernil ib\u00e8ric amb pa amb tom\u00e0quet \u00e9s una mostra perfecta del millor de la gastronomia Mediterr\u00e0nia.<\/span><\/strong><\/h3>\n

 <\/p>\n

Un mos amb molt poc greix i una gran quantitat de nutrients que a m\u00e9s est\u00e0 delici\u00f3s, aix\u00ed que no se li pot demanar m\u00e9s.<\/p>\n

Encara que sembla una cosa senzilla, en realitat hi ha moltes formes diferents de preparar un pa amb tom\u00e0quet i pernil ib\u00e8ric.<\/p>\n

<\/div>\n
<\/div>\n

[\/et_pb_text][et_pb_text admin_label=”Receta” max_width=”1400px” _builder_version=”3.0.51″ text_font_size_last_edited=”on|desktop” text_text_color=”#363636″ text_line_height=”1.5em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”30px||0px|” inline_fonts=”Comfortaa”]<\/p>\n

<\/h2>\n

Recepta de Pernil ib\u00e8ric amb pa amb tom\u00e0quet<\/strong><\/h2>\n

 <\/p>\n

El primer \u00e9s fer una bona elecci\u00f3 del pa i del pernil, que s\u00f3n els ingredients essencials d’aquest plat.<\/p>\n

Per fer el t\u00edpic “pa amb tom\u00e0quet” ens va a fer falta un pa de pag\u00e8s, tom\u00e0quets que estiguin madurs i tous, pernil ib\u00e8ric, sal i una mica d’oli d’oliva verge extra.<\/p>\n

    \n
  • El pa ha de tallar-se en llesques d’un o dos cent\u00edmetres.<\/li>\n
  • A continuaci\u00f3 es fica al forn per torrar-se una mica.<\/li>\n
  • Cal controlar b\u00e9 la temperatura i el temps que es t\u00e9 el pa dins per evitar que s’acabi cremant.<\/li>\n
  • A continuaci\u00f3, es refreguen els tom\u00e0quets sobre el pa.<\/li>\n
  • Hi ha qui utilitza un recipient gran i ratlla els tom\u00e0quets, despr\u00e9s els afegeix una mica de sal i un raig d’oli d’oliva verge extra. En aquest pas, tamb\u00e9 hi ha qui afegeix a m\u00e9s un polsim de pebre negre acabat de moldre.<\/li>\n
  • Quan el pa estigui llest, es posa sobre ell el tom\u00e0quet i tot seguit el pernil ib\u00e8ric.<\/li>\n
  • El plat ja est\u00e0 llest per degustar.<\/li>\n
  • Una altra de les variants d’aquest plat aplica una mica d’all sobre la llesca de pa torrat perqu\u00e8 agafi m\u00e9s gust, untant l’all perqu\u00e8 impregni el pa amb el seu sabor.<\/li>\n<\/ul>\n

    [\/et_pb_text][et_pb_text admin_label=”Valor nutricional ” max_width=”800px” _builder_version=”3.0.51″ text_font_size_last_edited=”on|desktop” text_text_color=”#363636″ text_line_height=”1.5em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”30px||0px|” inline_fonts=”Comfortaa”]<\/p>\n

    \n

    Informaci\u00f3 nutricional de pernil ib\u00e8ric per 100 grams<\/strong><\/h2>\n<\/div>\n\n\n\n\n\n\n\n\n\n\n\n\n\n
    Calories<\/th>\n375 kcal.<\/td>\n<\/tr>\n
    Greix<\/th>\n22,40 g.<\/td>\n<\/tr>\n
    Colesterol<\/th>\n0 mg.<\/td>\n<\/tr>\n
    Sodi<\/th>\n1110,90 mg.<\/td>\n<\/tr>\n
    Carbohidrats<\/th>\n0,10 g.<\/td>\n<\/tr>\n
    Fibra<\/th>\n0 g.<\/td>\n<\/tr>\n
    Sucres<\/th>\n0,10 g.<\/td>\n<\/tr>\n
    Prote\u00efnes<\/th>\n43,20 g.<\/td>\n<\/tr>\n
    Vitamina A<\/th>\n0 ug.<\/td>\n\u00a0Vitamina C<\/th>\n0 mg.<\/td>\n<\/tr>\n
    Vitamina B12<\/th>\n15,68 ug.<\/td>\n\u00a0Calci<\/th>\n27,08 mg.<\/td>\n<\/tr>\n
    Ferro<\/th>\n3,35 mg.<\/td>\n\u00a0Vitamina B3<\/th>\n0 mg.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

    [\/et_pb_text][et_pb_text admin_label=”Comentarios a la receta” text_orientation=”justified” max_width=”1400px” _builder_version=”3.0.51″ text_font_size_last_edited=”on|desktop” text_text_color=”#363636″ text_line_height=”1.5em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”30px||0px|” inline_fonts=”Comfortaa”]<\/p>\n

    <\/h2>\n

    <\/h2>\n

    El\u00a0\u201cp\u00e0 amb tom\u00e0quet\u00a0<\/em>\u201d\u00a0<\/strong><\/h2>\n

     <\/p>\n

    En qualsevol de les seves variants, el “pa amb tom\u00e0quet” \u00e9s excel\u00b7lent<\/strong>\u00a0en l’esmorzar, com dinar, com a berenar i fins i tot quan es vol prendre un sopar que ens aporti energia. Per les seves peculiaritats, \u00e9s un plat que est\u00e0 indicat fins i tot per a aquelles persones que estan controlant el seu pes.<\/p>\n

    [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

    \u00a0 Pernil ib\u00e8ric amb pa amb tom\u00e0quet Autor: DISTECO Tipus de plat: TOTS Tipus de cuina: SANA Temps de preparaci\u00f3: 5-10 MINUTS Dificultat: F\u00c0CIL   Pernil ib\u00e8ric amb pa amb tom\u00e0quet \u00a0El pernil ib\u00e8ric, un\u00a0dels nostres productes m\u00e9s populars   El pernil ib\u00e8ric amb pa amb tom\u00e0quet \u00e9s una mostra perfecta del millor de la […]<\/p>\n","protected":false},"author":1,"featured_media":205716,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-206207","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nPernil ib\u00e8ric amb pa amb tom\u00e0quet, una de les receptes que m\u00e9s agraden<\/title>\n<meta name=\"description\" content=\"El pernil ib\u00e8ric amb pa amb tom\u00e0quet \u00e9s una mostra perfecta del millor de la gastronomia. 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